BAKERY


 
 
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COMMON LOAF BAKERY

In times gone by it was always a tradition for families to work together in small businesses, supporting their father in the work, everyone doing their part no matter how small. Because of such family commitment there was a true sense of care which was demonstrated in the quality of the product they made.'Common Loaf' bread is not ordinary bread like that made in big factories and sold through chains of big stores. It's made according to traditional recipes without compromise. The cost of materials and time involved in making these kinds of bread would be impossible but for the way of life of those of us who make this bread. Only through a life free of self regard can we sustain the long hours, only through the common life of sharing all that we possess and earn as one big family can we make this bread the way we ourselves like to eat it.

In this vein we make most of our recipes with the whole grains of Spelt and Rye. We also like to make some naturally leavened (sourdough) recipes. We feel like these choices make for a products that are nutritious and more easily digested.

It's not the cheapest bread, but the best things in life are not cheap. Love is not cheap; it involves responsibility and commitment. The reality behind this bread is that it comes from a people who are learning to love one another the way their Creator loves them and put the same care into making bread as He put into making us.
 
We hope you can taste the difference.

CONTACT:
Address: Stentwood Farm, Dunkeswell, Honiton, Devon EX14 4RW
Phone: 01823 681213
Email: contact@commonloaf.com
Website: commonloaf.com

 

OUT OVER CATERING

We bring both sweet and savoury products to the market – cheesy sausage rolls, sausage rolls, scotch eggs, our sausagemeat slices, quiche, pies and pasties; scones (plain, cheese and fruit) and all kinds of cakes from tea-bread to traditional coffee cakes, also cookie, tiffin, and flapjacks.

All our products are made in our farmhouse kitchen. We breed our own Duroc-cross pigs for sausage meat and other meat is sourced locally from neighbouring Exmoor farms 'by the bullock'. If our stocks run low we use a local butcher with locally sourced pork for our sausage meat.

We can take orders by phone or email and bring to the market for collection. For wholesale orders if they can be collected at the market or delivered if very local all orders must be placed by 10am on Wednesday mornings. 

We also have catering trailer for event hire, which can provide a variety of cooked food, including homemade burgers, sausages and roast pork rolls.

 For more information on any of the above contact below or pop over to the market!

CONTACT:
Address: Shelley Kift, East Bredwick Farm, Kentisbury, North Devon, EX31 4NN
Phone: 07864 840043
E-mail: shelley@outovercatering.co.uk
Website: outovercatering.co.uk
Facebook: facebook.com/OutOverCatering

 
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MEET OUR OTHER PRODUCERS


CONFECTIONERY

DAIRY & EGGGS

DRINKS

FISH & SEAFOOD

FRUIT & VEGETABLES

GOURMET FOOD

MEAT & POULTRY

PLANTS & FLOWERS

PRESERVES