COME SEE US AT OUR NEW TUESDAY MARKET
Pop along and see us from 9am to 1pm in the Old Hospital's forecourt. There will be local produce, craft, and lots of Christmas present ideas .
WHO'S AT THE MARKET
OUT OVER CATERING
We bring both sweet and savoury products to the market – cheesy sausage rolls, sausage rolls, scotch eggs, our sausage meat slices, quiche, pies and pasties; scones (plain, cheese and fruit) and all kinds of cakes from tea-bread to traditional coffee cakes, also cookie, tiffin, and flapjacks.
DAIRY & EGGS
BATCH FARM CHEESEMAKERS
All of our farmhouse cheddar cheese is made using the milk from our own dairy herd, meaning the milk for our cheese travels minutes rather than days or hours before being turned into our award-winning final products.
FISH & SEAFOOD
Jonas Fishmongers is a family business spanning across 5 generations. Today Steven and Martin are the owners and have grown up learning from their father, David Jonas. We can prepare your fish while you wait and take pre-orders via our Facebook page, dependent on availability. We also can offer fresh, frozen and shell fish to restaurants and pubs.
Jams & Chutneys
Handmade Soaps and Candles
Laser Engraved Woodware (from local timber)
Jewellery, Bags and Christmas Decorations